Hello!

Welcome to Tea & Tattle Podcast.

I'm your host, Miranda Mills. Join me every Tuesday for weekly discussions on culture, books, creativity and wellbeing, as well as interviews with inspiring women.

I can't wait to have you! 

98 | A Chat With Alexandra Dudley

98 | A Chat With Alexandra Dudley

alexandradudley.jpg

Listen to Episode 98: A Chat With Alexandra Dudley

Listen and Subscribe on: iTunes | Stitcher | Spotify

Episode Summary

This week on Tea & Tattle, I’m joined by the food writer Alexandra Dudley, to chat about her passion for sustainable eating, hosting dinner parties and fast, fresh, easy dishes. I love Alexandra’s cookbook, Land & Sea, which brings together a fantastic assortment of tasty recipes that are generally easy to prepare, but still pack a wonderfully flavourful punch.

IMG_6423.JPG

Alexandra regularly contributes recipes to Town and Country magazine and hosts supper clubs, as well as workshops on how to host a dinner party, which sound a lot of fun! In today’s conversation, Alexandra tells me about how she started a business from her kitchen table creating a healthy, on the go snack, that ended up being stocked in supermarkets around the UK.

Alexandra Dudley

Alexandra Dudley

After a few years, though, Alexandra realised that her real passion was for creating recipes, learning more about the provenance of her ingredients and hosting dinner parties. This is a fun conversation for anyone who’s interested in learning more about the food industry, eating more sustainably and writing a cookbook.

Episode Links

Happy Listening!

99 | Tea & Tattle Christmas Special 2018

99 | Tea & Tattle Christmas Special 2018

T.R. 28 | Dear Alyse by Sylvia Townsend Warner

T.R. 28 | Dear Alyse by Sylvia Townsend Warner

0